On the Lohri day scrumptious sustenance is cooked that incorporates the customary Lohri nourishment sarson ka saag and makki ki roti in the primary course and rau di kheer alongside a few different dishes as the sweets.
For each one of the individuals who have some extra time can use their opportunity to cook some natively constructed Lohri sustenance things by following the Lohri Recipes that will be some assistance for them to cook tasty Lohri nourishment.
A portion of the acclaimed Lohri Recipes are given beneath, that will definitely help you to get ready delectable Lohri nourishment.
Ganne Kheer
Fixings:
- 1 liter Sugarcane juice
- 100g of Basmati rice
- Cardamom Powder
- Cut Dry Fruits
Technique
- Wash the rice and absorb it water.
- Put 1 liter of sugarcane squeeze in a skillet and convey to bubble.
- Presently include the drenched rice and cardamom to the sugarcane squeeze and let it cook on a moderate fire.
- Continue blending.
- Cook till the rice and sugarcane juice frame a smooth blend.
- Expel it from the fire and enable it to cool before serving.
